Finca Bonita Revilla

From Finca Bonita Rivela farm in Chiriqui, at an altitude ranging between 1250 and 1300 meters, comes a unique coffee that represents the perfect balance between meticulous care for the land and a deep understanding of the science of coffee cultivation. Caturra and Catuaí beans are grown in a rich, natural environment, where each tree receives the careful attention of an experienced farmer. Location: Panama Height: 1250 - 1300 Varieties: Caturra - Catuai Tasting notes: Fruity - Cherry - Pear - Sweetness - Full Body Processing These beans undergo a natural (dry) processing method, where they are carefully sun-dried, allowing their natural sugars to concentrate. This process enhances the coffee's bright fruity character, with notes of cherry and pear, balanced by a distinct sweetness and a full-bodied texture—offering a truly exceptional tasting experience.

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